Our stocktake has just been completed and we are getting out the wines which have been stored in the back of our underground cellar in readiness for Langhorne Creek's cellar treasure weekend which is on the 14th & 15th August.

And it made me reflect a little over the past vintages and the many vintages of red wine that we have produced and is aging for you to drink in coming years. I had visitors in this week that wanted wine that had been aged correctly and is ready for them to drink in the coming year or two, and thought you might like some of this also.

As everyone reading this can't get to visit us on the one weekend, we are offering to send them to you together with any other wines in our range. You can select your own mix on our secure online shopping cart .

Angas Plains Estate PJ's Cabernet Sauvignon 2002  $25.00 per bottle
(the first wine we produced) Buy Now Online
Angas Plains Estate PJ's Cabernet Sauvignon 2003 $25.00 per bottle Buy Now Online
Angas Plains Estate PJ's Shiraz 2003 $25.00 per bottle Buy Now Online
(Our first Shiraz we produced and it won a gold medal at Rutherglen Wine Show)

If you would prefer we can also take orders over the phone 08 8537 3159

Winter in the vines Pruning is finished except for our roses at the end of the vines,
Phil complains about these each spring as he needs to be extra careful not to kill the
roses when he is spraying for weeds.
However each year Judy is keen to get a few long stemmed red roses
and this may be the only way.
I am sure some girls can understand this.

Our chardonnay vines are always left to be pruned just at bud burst
so to delay the bursting a little with the idea that this may help us avoid frost damage in September.

Our dams are full of water and the ground is wet from good rains in the past week, so the vines are happy.

Spider’s are good natural predator’s that help with our pest management in the vines. Phil took this photo early in the  morning.

End of Pruning Party is this Sunday 25th July ..and oh what a party we have planned.

Carol & Judy are cooking a scumptious 3 course lunch  for everyone which includes Damper twirled on a vine cane, Seafood or Rack of Lamb and explosive Molten Chocolate Cake or Sticky Date Puddings and some mulled wine will be simmering.

We have booked South Australia's top Bluegrass band Bluegrass Junction with Nick Cawthorne’s Australia's best bluegrass guitarists, drives the rhythm on guitar and Trevor Warner three time Australian bluegrass banjo champion and a superb bluegrass fiddler, together with Bridgeland brothers Geoff on banjo and John on mandolin.

Tables still available so phone 8537 3159 or 0438754350 to book $55/pp for lunch & music.

Vine canes will be burning on a fire so it will be warm and cosy, a great way to share a afternoon with friends. Enjoy a bottle of Angas Plains Wine, all wines are available by the glass or bottle at cellar door prices as well as Beer , Soft drinks and exordinary Coffee.

We are also offering music and a PJ's Platter for $25.00 for visitors who can't come for the full afternoon.

Music starts at 1 pm. Check the website for more details http://www.angasplainswines.com.au/Events

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Live Music playing Every Sunday at PJ's Cellar - Angas Plains Wines

Check our our website for what's coming up http://www.angasplainswines.com.au/Events

We have joined up with Dramatix for easy online ticket purchases for major acts

Blue Eyed Soul 8th August 2010

Reprising her sellout Adelaide Fringe show from '09 and '10, Melissa Bergland sings up a storm with hits from the sixties from Dusty Springfield, Cilla Black, Sandie Shaw, Petula Clark and Lulu.

Regional Events - Langhorne Creek

Langhorne Creek Cellar Treasures Weekend  14th & 15th August 2010
We're uncorking some old favourites!
Take a rare opportunity to discover the back vintage and museum wines of the region.  Angas Plains Wines will have museum wines and New Releases all out for tasting.  Our Taste Tempting Menu will be served both days in PJ's Cellar with the wood fire burning to drive the winter chills away. Find our cellar treasures ........including live Jazz with Naomi Eyers on Sunday between 1 pm and 4 pm.
Book to reserve your table.  ph 08 8537 3159 info@angasplainswines.com.au download map & details

Upgrades at our Cellar Door

PJ's Cabernet Crush & PJ's Shiraz Sauces
We are thrilled to announce that Food Nation the top Gourmet Food Distributor in South Australia has just taken their first order of PJ's Cabernet Crush, PJ's Apricot Crush, PJ's Shiraz Garlic & Chilli Sauce and PJ's Shiraz Sauce.
As many of you have asked where else you can purchase these products
you will soon be able to buy them at your local gourmet outlet. 
If they aren't stocking it, you can now ask them to get it in for you.

Visit our website for more information on all of our wines,
purchase online and we will deliver directly to your door.

http://www.angasplainswines.com.au